Tuesday, 15 May 2007

APPAM

Ingredients:

Raw rice -- 1 cup
Jaggery -- 3/4 cup
Cardamom powder -- 1 1/2 tsp
Coconut -- 1/4 cup ( cut into small - thin pieces)

Procedure:

1. First soak raw rice for an hour. Then drain the water and dry it on a muslin cloth.
2. Grind the rice finely.
3. Melt jaggery in very little amount water.
4. Mix rice flour to it and add cardamom powder and coconut pieces.

The above recipe will lead to 10 Appams.
Also u can try the same with the readymade rice flour available in shops.

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